Description
A simple recipe for delicious pizza chips using just two ingredients.
Ingredients
Scale
- 1 cup pizza dough
- 1 cup shredded cheese
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into small chip-sized pieces.
- Place the dough pieces on a baking sheet.
- Sprinkle shredded cheese on top of each piece.
- Bake for 10-12 minutes or until golden brown.
- Remove from oven and let cool slightly before serving.
Notes
- Experiment with different cheese varieties.
- Serve with marinara sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: 2 ingredient pizza chips, easy pizza snacks, quick pizza recipe