Description
Quick and easy cottage cheese pizza crust made with just three ingredients.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup flour
- 1 egg
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix cottage cheese, flour, and egg.
- Stir until a dough forms.
- Spread the dough on a pizza pan.
- Bake for 15-20 minutes until golden.
- Add your favorite toppings and bake again for 10 minutes.
Notes
- Use low-fat cottage cheese for a healthier option.
- Experiment with different toppings.
- Store leftover crust in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 50mg
Keywords: 3-Ingredient Cottage Cheese Pizza Crust Recipe