Description
Delicious apple caramel treats.
Ingredients
Scale
- 4 medium apples
- 1 cup caramel sauce
- 1 cup chopped nuts
- 1 cup chocolate chips
- Wooden sticks
Instructions
- Wash and dry the apples.
- Insert wooden sticks into the apples.
- Melt caramel sauce in a microwave.
- Dip each apple into the melted caramel.
- Roll apples in chopped nuts or chocolate chips.
- Let cool on parchment paper.
Notes
- Use firm apples for best results.
- Chill apples before dipping for easier handling.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 apple
- Calories: 250
- Sugar: 30g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Apple Caramel Bombs