Description
A simple and delicious avocado cherry tomato toast recipe.
Ingredients
Scale
- 2 slices of whole grain bread
- 1 ripe avocado
- 1 cup cherry tomatoes, halved
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
- Fresh basil leaves for garnish
Instructions
- Toast the bread slices until golden brown.
- In a bowl, mash the avocado with a fork.
- Drizzle olive oil over the mashed avocado and mix well.
- Spread the avocado mixture evenly on the toasted bread.
- Top with halved cherry tomatoes.
- Season with salt and pepper.
- Garnish with fresh basil leaves.
Notes
- Use ripe avocados for the best flavor.
- Feel free to add a squeeze of lemon juice for extra freshness.
- This can be served as a breakfast or snack.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toast
- Cuisine: American
Nutrition
- Serving Size: 1 toast
- Calories: 250
- Sugar: 2g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 6g
- Cholesterol: 0mg
Keywords: avocado cherry tomato toast