Description
Delicious Baileys cheesecake balls perfect for dessert lovers.
Ingredients
Scale
- 8 oz cream cheese
- 1 cup powdered sugar
- 1/4 cup Baileys Irish Cream
- 1 teaspoon vanilla extract
- 1 cup crushed graham crackers
- 1/2 cup chocolate chips
Instructions
- In a bowl, mix cream cheese and powdered sugar until smooth.
- Add Baileys and vanilla, stirring well.
- Fold in crushed graham crackers and chocolate chips.
- Chill the mixture for 30 minutes.
- Form into small balls and place on a baking sheet.
- Freeze for 1 hour.
- Serve chilled or at room temperature.
Notes
- Store in the refrigerator for up to a week.
- Roll in cocoa powder for a different flavor.
- Use white chocolate for a sweeter taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Irish
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Baileys, cheesecake, dessert, no-bake