Description
Baked Caesar Chicken with Creamy Parmesan Sauce is a delicious and satisfying dish. It’s perfect for a family dinner or meal prep.
Ingredients
Scale
- 4 boneless chicken breasts
- 1 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1 cup breadcrumbs
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the Caesar dressing, Parmesan cheese, garlic powder, black pepper, and salt.
- Coat each chicken breast in the mixture.
- Place the coated chicken in a baking dish.
- Sprinkle breadcrumbs on top of the chicken.
- Bake for 25-30 minutes until the chicken is cooked through.
- Serve hot and enjoy.
Notes
- Adjust the seasoning to your taste.
- Serve with a side salad for a complete meal.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Baked Caesar Chicken, Creamy Parmesan Sauce, Chicken Recipe