Baked Pizza Wraps: 7 Cheesy Delights You Can’t Resist

Name: Baked Pizza Wraps: 7 Cheesy Delights You Can't Resist
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 4 large flour tortillas; 1 cup pizza sauce; 2 cups shredded mozzarella cheese; 1 cup sliced pepperoni; 1/2 cup diced bell peppers; 1/2 cup diced onions; 1 teaspoon Italian seasoning

Posted on December 3, 2025

Posted by Georgina sami

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Oh my goodness, if you love pizza as much as I do, you’re going to be absolutely thrilled with these Baked Pizza Wraps! They’re like a delicious hug of cheesy goodness wrapped up in a warm tortilla, and the best part? They come together in a flash! Seriously, I can whip these up in about 30 minutes, making them perfect for a quick snack or a fun meal any day of the week. Just picture it: melty mozzarella, zesty pizza sauce, and your favorite toppings all rolled into one crispy wrap. Trust me, you’ll want to keep these on hand for movie nights, game days, or whenever that pizza craving hits. Let’s dive into this simple recipe that’s sure to become a family favorite!

Ingredients List

4 large flour tortillas
1 cup pizza sauce
2 cups shredded mozzarella cheese
1 cup sliced pepperoni
1/2 cup diced bell peppers
1/2 cup diced onions
1 teaspoon Italian seasoning

How to Prepare Baked Pizza Wraps

Making Baked Pizza Wraps is super straightforward, and I’m here to walk you through it step by step. You’ll be amazed at how quickly you can turn simple ingredients into a delicious meal. Ready? Let’s get started!

Step-by-Step Instructions

First, preheat your oven to 400°F (200°C). This is crucial because we want those wraps to bake to golden perfection!
While the oven is heating up, grab a clean surface and lay a tortilla flat. You want to make sure it’s perfectly positioned for all the delicious fillings!
Next, spread about 1/4 cup of pizza sauce evenly across the tortilla. Don’t skimp on this part; it’s where all the flavor starts!
Now, sprinkle 1/2 cup of shredded mozzarella cheese over the sauce. The more cheese, the better, right?
Time to layer it up! Add a generous handful of sliced pepperoni, diced bell peppers, and diced onions. These little bites of goodness will make each wrap sing with flavor!
To finish off the filling, sprinkle a teaspoon of Italian seasoning on top. It adds that lovely herbaceous note that ties everything together.
Now, roll the tortilla tightly from one end to the other, making sure to tuck in the sides as you go. This helps keep all those tasty ingredients snug inside!
Place the wrap seam side down on a baking sheet. Repeat this process with the remaining tortillas.
Finally, pop those wraps in the preheated oven and bake for 15-20 minutes, or until they’re golden brown and crispy. Wow, your kitchen is going to smell amazing!

Once they’re done, let them cool for a minute, then serve with extra pizza sauce for dipping. You’re going to love these!

Why You’ll Love This Recipe

Quick and easy to prepare—ready in just 30 minutes!
Perfect for pizza lovers of all ages; it’s like having your favorite pizza in a convenient wrap!
Customizable fillings—mix and match your favorite toppings like veggies, meats, or even different cheeses!
Great for meal prep; make a batch ahead of time for quick snacks or lunches during the week.
Kid-friendly and fun to make together; let everyone create their own wrap just the way they like it!
Deliciously crispy on the outside while soft and cheesy on the inside—what’s not to love?
Perfect for parties or game days; serve them up with a variety of dipping sauces for extra fun!

Tips for Success

Alright, let’s make sure your Baked Pizza Wraps turn out absolutely perfect! Here are a few tips I’ve picked up along the way that really take these wraps to the next level:

Don’t overload the fillings: It’s tempting to pile on all your favorite toppings, but too much can make rolling tricky and lead to messy wraps. Stick to a good balance to keep everything snug and secure!
Use a non-stick baking sheet: This will help your wraps crisp up beautifully without sticking. If you’re using a regular baking sheet, a quick spritz of cooking spray can also do wonders!
Experiment with tortillas: While I love flour tortillas, corn tortillas or whole wheat options work great too! They’ll change the flavor slightly, so feel free to get creative!
Mix up the cheese: Mozzarella is classic, but mixing in some provolone or even a sprinkle of parmesan can add a delightful twist. Trust me, cheese lovers will thank you!
Let them cool slightly: After baking, give your wraps a minute to cool before you dive in. This helps the cheese set a bit, making them easier to eat without everything spilling out!
Serve with a variety of dips: Think outside just pizza sauce! Ranch, garlic butter, or even a spicy aioli can elevate your wrap experience and impress your guests!
Batch it up: If you’re making these for a crowd, feel free to double or triple the recipe. They freeze well, so you can have pizza wraps on hand for a quick meal anytime!

Follow these tips, and you’ll be a Baked Pizza Wrap master in no time! Enjoy every cheesy bite!

Variations

One of the best things about Baked Pizza Wraps is how easily you can switch things up to suit your taste or whatever you have on hand! Let’s get creative with some fun variations that’ll keep your pizza wraps exciting and fresh!

Different Tortillas: Switch things up by using whole wheat, spinach, or even flavored tortillas like sun-dried tomato. Each one adds a unique twist to your wraps!
Veggie Lovers: For a vegetarian delight, load your wraps with diced mushrooms, zucchini, spinach, or artichoke hearts. They’re not just colorful, but they also add fantastic flavor!
Meat Options: Swap out the pepperoni for cooked sausage, diced chicken, or even crumbled bacon. You can also try a mix of meats for a hearty, meaty wrap!
Cheesy Variations: While mozzarella is classic, try mixing in some cheddar, gouda, or even feta cheese for a little tang. You can never have too much cheese, right?
Spicy Twist: If you like a kick, add some sliced jalapeños or drizzle a bit of hot sauce inside before rolling. You could even use spicy pizza sauce for an extra heat boost!
Sweet and Savory: For a unique combo, consider adding a few slices of pineapple or some caramelized onions for a sweet touch that pairs beautifully with the savory ingredients.
Saucy Alternatives: Experiment with different sauces like pesto, alfredo, or barbecue sauce instead of the traditional pizza sauce. Each one brings a whole new flavor profile to your wraps!

Feel free to mix and match these suggestions or come up with your own! The possibilities are endless, and that’s what makes these Baked Pizza Wraps such a fun and flexible dish. Get ready to impress your family and friends with your creativity!

Storage & Reheating Instructions

So, you’ve whipped up a batch of these delicious Baked Pizza Wraps and have some leftovers? Don’t worry; I’ve got you covered on how to store and reheat them, so they stay just as scrumptious as when they first came out of the oven!

First things first, let your wraps cool down completely before storing them. This will help to prevent any moisture from building up and making them soggy. Once cooled, you can place them in an airtight container. If you have multiple wraps, I recommend separating them with a layer of parchment paper to keep them from sticking together.

Store your pizza wraps in the refrigerator for up to 3 days. If you want to keep them longer, you can also freeze them! Just wrap each individual wrap tightly in plastic wrap, then place them in a freezer-safe bag or container. They’ll stay good for up to 2 months in the freezer. Just label the bag with the date, so you know when you made them!

Now, when it’s time to enjoy those leftovers, you’ve got a couple of great options for reheating. The best way to maintain that crispy texture is to pop them back in the oven. Preheat your oven to 375°F (190°C), and place the wraps on a baking sheet. Heat them for about 10-15 minutes, or until they’re warmed through and crispy again. Wow, your kitchen will smell amazing!

If you’re in a hurry, you can use the microwave too! Just place the wrap on a microwave-safe plate and cover it with a damp paper towel to keep it from drying out. Heat for about 30 seconds to 1 minute, but be careful not to overdo it, as the wraps can get a bit chewy.

Enjoy your tasty Baked Pizza Wraps any time you want, just like the first bite! They’re perfect for a quick snack or a fun meal any day of the week!

Nutritional Information

Now, let’s talk about the nutritional side of these delightful Baked Pizza Wraps! It’s always good to know what you’re munching on, right? Here’s a breakdown of the typical nutritional values per wrap:

Calories: 300
Fat: 15g
Saturated Fat: 7g
Unsaturated Fat: 7g
Trans Fat: 0g
Cholesterol: 30mg
Sodium: 700mg
Carbohydrates: 32g
Fiber: 2g
Sugar: 3g
Protein: 12g

Keep in mind, this information is an estimate and can vary based on the specific brands and ingredients you use. So, feel free to customize your wraps and make them your own while keeping an eye on the nutritional values. Enjoy every cheesy, tasty bite!

FAQ Section

Can I make Baked Pizza Wraps ahead of time?
Absolutely! You can prep your wraps ahead of time, roll them up, and store them in the refrigerator for 1-2 days. Just bake them when you’re ready to enjoy!

What can I use instead of pizza sauce?
If you’re looking to mix things up, feel free to use marinara sauce, pesto, or even a barbecue sauce for a fun twist on flavor!

Can I freeze Baked Pizza Wraps?
Yes, you can! Just wrap each individual pizza wrap tightly in plastic wrap and store them in a freezer-safe bag. They’ll stay good for up to 2 months. Perfect for a quick meal later!

What toppings work best for Baked Pizza Wraps?
The sky’s the limit! You can use any of your favorite pizza toppings, like mushrooms, olives, spinach, or different meats. Just remember not to overload them to make rolling easier!

How do I know when they are done baking?
You’ll know they’re ready when the wraps are golden brown and crispy on the outside. Plus, your kitchen will smell amazing—such a delightful sign!

Can I use gluten-free tortillas?
Definitely! Gluten-free tortillas work great for these wraps, making them a tasty option for anyone with dietary restrictions!

How do I reheat leftover Baked Pizza Wraps?
For the best results, reheat them in the oven at 375°F (190°C) for about 10-15 minutes to restore their crispiness. You can also microwave them, but watch out for them getting chewy!

Are Baked Pizza Wraps vegetarian?
Yes, they can easily be made vegetarian by using just veggies and cheese. Just swap out any meat toppings for your favorite vegetables!