Description
Delicious cookies inspired by brown sugar pop tarts.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Cream the butter and sugars until smooth.
- Add eggs and vanilla, mixing well.
- Combine flour, baking soda, and salt in a bowl.
- Gradually add dry ingredients to the wet mixture.
- Drop tablespoon-sized balls onto baking sheets.
- Bake for 10-12 minutes or until golden.
- Cool on a wire rack.
Notes
- Store cookies in an airtight container.
- For a sweeter taste, add chocolate chips.
- Chill dough for 30 minutes for thicker cookies.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Brown Sugar Pop Tart Cookies