Description
Buffalo chicken bombs are spicy, cheesy, and savory snacks perfect for parties.
Ingredients
Scale
- 1 pound shredded cooked chicken
- 1 cup buffalo sauce
- 1 cup shredded cheddar cheese
- 1 package refrigerated crescent roll dough
- 1 tablespoon ranch seasoning
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the shredded chicken, buffalo sauce, cheddar cheese, and ranch seasoning.
- Unroll the crescent roll dough and separate into triangles.
- Place a spoonful of the chicken mixture on each triangle.
- Fold the dough over the filling and pinch to seal.
- Place on a greased baking sheet.
- Spray the tops with cooking spray.
- Bake for 15-20 minutes or until golden brown.
- Allow to cool slightly before serving.
Notes
- Adjust the amount of buffalo sauce for desired spiciness.
- Serve with ranch or blue cheese dressing for dipping.
- These can be made ahead of time and frozen before baking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bomb
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: buffalo chicken bombs, spicy snacks, party food