Description
Crispy buffalo chicken mozzarella sticks are a delicious snack or appetizer.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup shredded mozzarella cheese
- 1 cup breadcrumbs
- 2 eggs
- 1/2 cup flour
- Oil for frying
Instructions
- Mix shredded chicken and buffalo sauce in a bowl.
- Add mozzarella cheese and mix well.
- Shape the mixture into sticks.
- Dredge each stick in flour, then dip in beaten eggs, and coat with breadcrumbs.
- Heat oil in a pan over medium heat.
- Fry the sticks until golden brown on all sides.
- Drain on paper towels and serve hot.
Notes
- Adjust buffalo sauce to your spice preference.
- For a healthier option, bake instead of frying.
- Serve with ranch or blue cheese dressing.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 3 sticks
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Buffalo Chicken Mozzarella Sticks, appetizer, snack