Description
A quick and delicious cheesy garlic chicken bake that’s perfect for busy weeknights.
Ingredients
Scale
- 4 boneless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup mayonnaise
- 3 cloves garlic, minced
- 1 teaspoon dried Italian herbs
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix mayonnaise, garlic, Italian herbs, salt, and pepper.
- Place chicken breasts in a baking dish and drizzle with olive oil.
- Spread the mayonnaise mixture evenly over each chicken breast.
- Top with mozzarella and Parmesan cheese.
- Bake for 25-30 minutes until chicken is cooked through and cheese is bubbly.
- Let it rest for a few minutes before serving.
Notes
- Serve with a side of vegetables or a salad.
- Can substitute chicken with turkey or tofu for a different option.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: cheesy garlic chicken bake, chicken recipe, quick dinner