Description
Delicious cheesy oven-baked tacos filled with your favorite ingredients.
Ingredients
Scale
- 12 taco shells
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup shredded cheese
- 1 cup lettuce, shredded
- 1 cup diced tomatoes
- 1/2 cup sour cream
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook ground beef over medium heat until browned.
- Add taco seasoning to the beef and follow package instructions.
- Place taco shells in a baking dish.
- Fill each taco shell with the seasoned beef.
- Top with shredded cheese.
- Bake in the oven for 10-15 minutes until cheese melts.
- Remove from oven and add lettuce and tomatoes.
- Serve with sour cream on the side.
Notes
- Use lean ground beef for a healthier option.
- Feel free to add beans or corn for extra flavor.
- Experiment with different cheese types.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Cheesy Oven-Baked Tacos, Tacos, Baked Tacos, Easy Taco Recipe