Description
Chicken Cordon Bleu Bites are a tasty appetizer featuring chicken, ham, and cheese, all wrapped in a crispy coating.
Ingredients
Scale
- 1 pound chicken breasts, diced
- 4 ounces ham, chopped
- 4 ounces Swiss cheese, shredded
- 1 cup breadcrumbs
- 1 cup flour
- 2 eggs, beaten
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix chicken, ham, cheese, garlic powder, paprika, salt, and pepper.
- Form the mixture into small balls.
- Dredge each ball in flour, dip in beaten eggs, then coat with breadcrumbs.
- Place the bites on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
Notes
- Ensure chicken is cooked through before serving.
- Serve with your favorite dipping sauce.
- Can be made ahead and frozen.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Chicken Cordon Bleu Bites, appetizer, chicken, ham, cheese