Description
Chocolate-Covered Strawberry Buttercreams are sweet treats that combine creamy buttercream with the rich taste of chocolate and fruity strawberry flavor.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 1/4 cup strawberry puree
- 1 teaspoon vanilla extract
- 8 ounces dark chocolate, melted
- 1 tablespoon coconut oil
Instructions
- In a bowl, beat the softened butter until creamy.
- Gradually add powdered sugar, mixing well.
- Stir in strawberry puree and vanilla extract.
- Form mixture into small balls and chill for 30 minutes.
- Melt dark chocolate with coconut oil in a microwave.
- Dip chilled buttercream balls into melted chocolate.
- Place on parchment paper and let it set.
Notes
- Store in a cool place.
- Use fresh strawberries for the puree.
- Adjust sweetness by varying the amount of powdered sugar.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Chocolate-Covered Strawberry Buttercreams, chocolate, dessert, buttercream, strawberries