Description
A delicious sandwich featuring chopped chicken and ranch dressing.
Ingredients
Scale
- 2 cups cooked chicken, chopped
- 1/2 cup ranch dressing
- 4 sub rolls
- 1 cup lettuce, shredded
- 1/2 cup tomatoes, diced
- 1/4 cup cheddar cheese, shredded
Instructions
- In a bowl, combine chopped chicken and ranch dressing.
- Mix well until the chicken is fully coated.
- Slice sub rolls open without cutting through.
- Layer lettuce, chicken mixture, tomatoes, and cheese in each roll.
- Serve immediately or wrap for later.
Notes
- You can use grilled or rotisserie chicken.
- Adjust ranch dressing to taste.
- Add avocado for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sandwich
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 sub
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chopped Chicken Ranch Sub, Chicken Sandwich, Ranch Dressing