Description
Churro Cruffins are a delightful pastry combining the textures of a croissant and the flavors of churros.
Ingredients
Scale
- 1 package puff pastry
- 1 cup sugar
- 2 teaspoons cinnamon
- 1 cup melted butter
- 1 cup dulce de leche
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry and cut into squares.
- Brush melted butter over each square.
- Mix sugar and cinnamon in a bowl.
- Sprinkle cinnamon sugar over the pastry.
- Form each square into a cruffin shape in a muffin tin.
- Bake for 15-20 minutes until golden brown.
- Let cool and drizzle with dulce de leche.
Notes
- Serve warm for best flavor.
- Store leftovers in an airtight container.
- Experiment with different fillings.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cruffin
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Churro Cruffins, Pastry, Dessert