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Cranberry Pistachio Cheese Log

Cranberry Pistachio Cheese Log: 5 Reasons to Love It


  • Author: georgina
  • Total Time: 2 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive cheese log made with cranberries and pistachios.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup dried cranberries, chopped
  • 1/2 cup pistachios, chopped
  • 2 tbsp fresh parsley, chopped
  • 1 tbsp lemon juice
  • 1/2 tsp garlic powder

Instructions

  1. In a mixing bowl, combine cream cheese and cheddar cheese.
  2. Add cranberries, pistachios, parsley, lemon juice, and garlic powder.
  3. Mix until well combined.
  4. Shape the mixture into a log.
  5. Wrap in plastic wrap and refrigerate for at least 2 hours.
  6. Unwrap and serve with crackers.

Notes

  • Chill the cheese log for best flavor.
  • Use fresh ingredients for a better taste.
  • Can be made a day in advance.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 150
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 30mg

Keywords: Cranberry Pistachio Cheese Log