Description
A delicious and healthy creamy avocado bagel sandwich.
Ingredients
Scale
- 1 ripe avocado
- 2 bagels
- 1 tablespoon cream cheese
- 1 tablespoon lemon juice
- Salt to taste
- Black pepper to taste
- Fresh herbs (optional)
Instructions
- Slice the avocado in half and remove the pit.
- In a bowl, mash the avocado with a fork.
- Add cream cheese, lemon juice, salt, and pepper. Mix well.
- Toast the bagels until golden brown.
- Spread the avocado mixture on each bagel half.
- Top with fresh herbs if desired.
- Serve immediately.
Notes
- Use whole grain bagels for a healthier option.
- Adjust seasoning to your taste.
- Can add sliced tomatoes or cucumber for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Mixing and toasting
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 7g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Creamy Avocado Bagel Sandwich