Description
A delicious and nutritious creamy coffee yogurt bowl.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup brewed coffee, cooled
- 1 tablespoon honey
- 1/4 teaspoon vanilla extract
- 1/4 cup granola
- 1 tablespoon cocoa powder
- Fresh berries for topping
Instructions
- In a bowl, mix Greek yogurt, brewed coffee, honey, and vanilla extract until smooth.
- Sprinkle cocoa powder on top and mix gently.
- Pour the mixture into a serving bowl.
- Top with granola and fresh berries.
- Serve immediately and enjoy.
Notes
- Use decaf coffee if preferred.
- Substitute honey with maple syrup for a vegan option.
- Adjust sweetness to your taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 10mg
Keywords: Creamy Coffee Yogurt Bowl