Creamy Sausage & Tortellini Soup: 7 Comforting Steps

Name: Creamy Sausage & Tortellini Soup: 7 Comforting Steps
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 pound Italian sausage; 1 onion, diced; 3 cloves garlic, minced; 4 cups chicken broth; 2 cups heavy cream; 12 ounces cheese tortellini; 2 cups spinach; 1 teaspoon Italian seasoning; Salt and pepper to taste

Posted on December 3, 2025

Posted by Georgina sami

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Oh my goodness, let me tell you about my creamy sausage & tortellini soup! It’s the ultimate comfort food that warms you from the inside out. I remember the first time I made this soup; it was a chilly evening, and I just wanted something cozy to curl up with. The rich aroma of Italian sausage sizzling in the pan had my family flocking to the kitchen, and trust me, that’s always a good sign!

This soup is a delightful blend of creamy goodness and hearty flavors, and it’s honestly so easy to whip up. I love how the cheese tortellini adds a little extra indulgence, making each spoonful feel like a warm hug. Plus, it’s one of those recipes you can throw together in about 30 minutes, which is perfect for those busy weeknights when you still want something homemade and delicious. So grab your ingredients, and let’s get ready to dive into a bowl of pure bliss!

Ingredients

1 pound Italian sausage
1 onion, diced
3 cloves garlic, minced
4 cups chicken broth
2 cups heavy cream
12 ounces cheese tortellini
2 cups spinach
1 teaspoon Italian seasoning
Salt and pepper to taste

How to Prepare Creamy Sausage & Tortellini Soup

Making this creamy sausage & tortellini soup is a breeze, and I promise you won’t regret it! Just follow these steps, and you’ll have a deliciously hearty meal ready in no time. Let’s jump right into it!

Step 1: Brown the Sausage

First things first, grab that pound of Italian sausage and crumble it into a large pot over medium heat. You want to cook it until it’s beautifully browned and fully cooked through, which usually takes about 5-7 minutes. This step is super important because it’s where all that incredible flavor starts! You’ll love the smell wafting through your kitchen—trust me, it’s heavenly!

Step 2: Sauté Onion and Garlic

Once your sausage is looking gorgeous, it’s time to add in the diced onion and minced garlic. Stir everything together and let it cook for another 3-4 minutes until the onion is soft and translucent. This builds the base flavor of your soup, and the aroma? Wow, it’s pure magic!

Step 3: Add Chicken Broth

Now, pour in those 4 cups of chicken broth and bring the mixture to a gentle simmer. This is where the richness of the soup really starts to develop. Just let it bubble away for about 5 minutes; you’ll be so tempted to sneak a taste at this point!

Step 4: Stir in Cream and Tortellini

Next up, stir in the heavy cream and cheese tortellini. It’s like a creamy embrace for the sausage and broth! You’ll want to cook this for about 5-7 minutes, or until the tortellini is tender and cooked through. Keep an eye on it, and give it a little stir from time to time so nothing sticks to the bottom.

Step 5: Incorporate Spinach and Seasoning

Now comes the fun part! Toss in the fresh spinach and Italian seasoning. Cook everything together for just a few minutes until the spinach wilts down. It adds such a lovely color and a pop of nutrition. If you’re thinking, “Wait, where did all the spinach go?”—don’t worry, it’ll shrink down quite a bit!

Step 6: Final Seasoning and Serve

Before you dive in, give it a taste and season with salt and pepper to your liking. This is your chance to adjust the flavors, so don’t be shy! Once it’s perfect, ladle that gorgeous soup into bowls and serve it up hot. Enjoy every creamy, delicious spoonful!

Tips for Success

Alright, let’s make sure your creamy sausage & tortellini soup turns out absolutely perfect! I’ve gathered some handy tips that I’ve learned along the way, so you can avoid any hiccups and enjoy every bite.

Use Good Quality Sausage: The flavor of your soup really hinges on the sausage you choose. I love using spicy Italian sausage for that extra kick, but feel free to go with sweet or even turkey sausage if that’s your jam!
Don’t Rush the Sauté: Take your time when sautéing the onion and garlic. This step builds that essential flavor base, so make sure they’re nice and soft before moving on!
Simmer Gently: When you add the chicken broth, keep the heat at a gentle simmer. If it’s rolling too hard, you might lose some of that creamy texture when you add the cream later.
Check Tortellini Package Instructions: Different brands of tortellini can have varying cook times, so it’s always a good idea to check the package and adjust the cooking time accordingly.
Add Spinach at the End: To keep your spinach vibrant and fresh, add it towards the end of cooking. This way, it maintains its lovely green color and nutrients!
Season to Taste: Don’t forget to taste and adjust your seasonings before serving. A little more salt or pepper can make a world of difference!
Make Ahead and Freeze: This soup freezes beautifully! If you want to meal prep, just let it cool completely, then store in airtight containers. It’ll be ready for a quick reheat on those busy days!

Keep these tips in your back pocket, and you’ll be on your way to serving up a creamy sausage & tortellini soup that everyone will rave about. Happy cooking!

Nutritional Information

When it comes to enjoying my creamy sausage & tortellini soup, knowing the nutritional details can help you make informed choices! Just keep in mind that these values can vary based on the specific ingredients and brands you use. So, take these numbers as a general guideline rather than an exact science!

Serving Size: 1 bowl
Calories: 450
Fat: 30g
Saturated Fat: 15g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Sugar: 3g
Protein: 20g
Sodium: 800mg
Cholesterol: 80mg

These hearty bowls are packed with flavor and nutrition, making them a perfect choice for a comforting meal. Enjoy every satisfying spoonful, knowing it’s as nourishing as it is delicious!

FAQ About Creamy Sausage & Tortellini Soup

Can I use a different type of sausage?

Absolutely! One of the best things about my creamy sausage & tortellini soup is its versatility. You can totally swap out the Italian sausage for something like chicken sausage if you’re looking for a lighter option, or even go for a spicy sausage if you want to kick things up a notch! Just keep in mind that different sausages will bring their own unique flavors, so feel free to experiment until you find your favorite combo!

Can I add more vegetables?

Yes, yes, a thousand times yes! Adding more vegetables is a great way to boost the nutrition and flavor of your soup. You can toss in diced carrots, bell peppers, or even zucchini for some extra color and crunch. Just make sure to sauté them along with the onion and garlic, so they soften up nicely before you add the broth. It’s all about those layers of flavor, my friend!

How do I store leftovers?

Storing leftovers is super easy! Just let your creamy sausage & tortellini soup cool completely, then transfer it to an airtight container. It’ll keep well in the fridge for about 3-4 days. If you want to save it for later, you can freeze it too! Just make sure to use a freezer-safe container, and it should last about 2-3 months. When you’re ready to enjoy it again, simply thaw it in the fridge overnight and reheat on the stovetop or in the microwave. Easy peasy!

Why You’ll Love This Recipe

Quick and Easy: This creamy sausage & tortellini soup comes together in just about 30 minutes, making it perfect for busy weeknights!
Hearty and Filling: Packed with protein from the sausage and cheese tortellini, it’s a meal that will keep you satisfied.
Rich, Creamy Flavor: The combination of heavy cream and Italian sausage creates a luxurious texture that’s simply irresistible.
Versatile: You can easily customize it with your favorite veggies, making it adaptable to whatever you have on hand.
Comforting and Cozy: There’s nothing quite like a warm bowl of this soup on a chilly evening—it’s like a hug in a bowl!
Great for Meal Prep: This soup freezes beautifully, so you can make a big batch and enjoy it later!
Crowd-Pleaser: Everyone loves a hearty soup, and this one is sure to impress family and friends at any gathering.