Description
Crispy Pizza Chips are a tasty snack that combines the flavors of pizza in a crunchy form.
Ingredients
Scale
- 1 cup pizza dough
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Olive oil for brushing
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface until thin.
- Cut the dough into small chips or desired shapes.
- Place the chips on a baking sheet lined with parchment paper.
- Brush the chips with olive oil.
- Spread marinara sauce on each chip.
- Top with mozzarella and Parmesan cheese.
- Sprinkle Italian seasoning over the chips.
- Bake for 10-12 minutes or until golden brown and crispy.
- Let cool slightly before serving.
Notes
- Store leftovers in an airtight container.
- Try different toppings like pepperoni or vegetables.
- Serve with extra marinara for dipping.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 15mg
Keywords: Crispy Pizza Chips, Snack, Pizza, Appetizer