Description
Quick and simple chicken dish cooked in a skillet.
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup cherry tomatoes
- 1 cup spinach
- 1/2 cup shredded cheese
Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken breasts with garlic powder, onion powder, salt, and pepper.
- Add chicken to the skillet and cook for 6-7 minutes on each side until golden brown.
- Add cherry tomatoes and spinach to the skillet.
- Cover and cook for an additional 5 minutes.
- Sprinkle cheese on top and let it melt before serving.
Notes
- Serve with rice or pasta for a complete meal.
- Adjust seasoning as per your taste.
- Use boneless thighs if preferred.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 110mg
Keywords: Easy Skillet Chicken Recipes