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Festive Holiday Antipasto Cream Cheese log

Festive Holiday Antipasto Cream Cheese Log: 7 Tasty Tips


  • Author: georgina
  • Total Time: 2 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive holiday antipasto cream cheese log perfect for gatherings.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup diced bell peppers
  • 1/2 cup diced olives
  • 1/4 cup chopped sun-dried tomatoes
  • 1/4 cup chopped fresh herbs (basil, parsley)
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp black pepper
  • 1/4 cup chopped nuts (optional)

Instructions

  1. In a mixing bowl, combine cream cheese and spices.
  2. Add diced vegetables and herbs. Mix well.
  3. Shape the mixture into a log.
  4. Wrap in plastic wrap and refrigerate for at least 2 hours.
  5. Before serving, roll the log in chopped nuts if desired.
  6. Serve with crackers or bread.

Notes

  • Customize ingredients based on your preference.
  • Serve chilled for best flavor.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice
  • Calories: 150
  • Sugar: 2g
  • Sodium: 180mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Festive Holiday Antipasto Cream Cheese log, appetizer, holiday, cheese log