Description
A simple and flavorful dish combining garlic butter, chicken, and noodles.
Ingredients
Scale
- 200 grams of chicken breast
- 3 tablespoons of butter
- 4 cloves of garlic, minced
- 200 grams of noodles
- Salt to taste
- Pepper to taste
- Parsley for garnish
Instructions
- Cook the noodles according to package instructions.
- In a pan, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Add diced chicken and cook until browned.
- Season with salt and pepper.
- Combine cooked noodles with the chicken and garlic butter.
- Toss well and garnish with parsley before serving.
Notes
- Use any type of noodle you prefer.
- Adjust garlic quantity to your taste.
- Leftovers can be stored in the fridge for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: garlic butter chicken noodles