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Garlic Parmesan Chicken Meatloaf

Garlic Parmesan Chicken Meatloaf: 5 Comforting Secrets


  • Author: georgina
  • Total Time: 1 hour 5 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Garlic Parmesan Chicken Meatloaf is a flavorful and moist dish made with ground chicken, garlic, and Parmesan cheese.


Ingredients

Scale
  • 1 lb ground chicken
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped parsley
  • 2 cloves garlic, minced
  • 1 egg
  • 1/4 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon Italian seasoning

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine all ingredients.
  3. Mix until well combined.
  4. Shape the mixture into a loaf and place it in a baking dish.
  5. Bake for 45-50 minutes, or until fully cooked.
  6. Let it rest for 10 minutes before slicing.

Notes

  • Serve with mashed potatoes or a side salad.
  • Leftovers can be stored in the fridge for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: Garlic Parmesan Chicken Meatloaf