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Garlic Parmesan Crockpot Chicken and Potatoes

Garlic Parmesan Crockpot Chicken and Potatoes: 7 Cozy Secrets


  • Author: georgina
  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Garlic Parmesan Crockpot Chicken and Potatoes is a simple and hearty dish. It combines tender chicken with flavorful potatoes, all cooked slowly for a rich taste.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 medium potatoes, diced
  • 1 cup grated Parmesan cheese
  • 1/2 cup butter, melted
  • 1 tablespoon minced garlic
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Place the diced potatoes at the bottom of the crockpot.
  2. Season the chicken breasts with salt, pepper, and Italian seasoning.
  3. Place the seasoned chicken on top of the potatoes.
  4. In a bowl, mix melted butter, minced garlic, and Parmesan cheese.
  5. Pour the butter mixture over the chicken and potatoes.
  6. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  7. Check for doneness and serve hot.

Notes

  • You can add vegetables like carrots or green beans for more nutrition.
  • Adjust seasoning according to your taste.
  • Leftovers can be stored in the refrigerator for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Main Dish
  • Method: Crockpot
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 120mg

Keywords: Garlic Parmesan Crockpot Chicken and Potatoes, Crockpot chicken, Garlic chicken, Parmesan chicken