Description
Homemade mango gummies are a tasty and chewy treat that you can make at home.
Ingredients
Scale
- 1 cup mango puree
- 1/4 cup honey
- 1/4 cup water
- 3 tablespoons gelatin
Instructions
- Prepare a baking dish by greasing it lightly.
- In a saucepan, combine mango puree, honey, and water.
- Heat the mixture over medium heat until warm.
- Sprinkle gelatin over the warm mixture and stir until dissolved.
- Pour the mixture into the prepared baking dish.
- Refrigerate for about 2 hours or until set.
- Cut into squares and serve.
Notes
- Use ripe mangoes for best flavor.
- Store gummies in an airtight container.
- Adjust sweetness by adding more or less honey.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Refrigerate
- Cuisine: American
Nutrition
- Serving Size: 2 gummies
- Calories: 60
- Sugar: 10g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Homemade Gummy mango, mango gummies, healthy snacks