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jalapeno cheddar bread

Jalapeno Cheddar Bread: 7 Irresistible Tips for Perfection


  • Author: georgina
  • Total Time: 50 minutes
  • Yield: 1 loaf 1x

Description

A savory bread featuring the spicy kick of jalapenos and the rich flavor of cheddar cheese.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced jalapenos
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup milk
  • 1/4 cup vegetable oil

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix flour, baking powder, salt, and pepper.
  3. Add cheddar cheese and jalapenos, and stir to combine.
  4. In another bowl, mix milk and vegetable oil.
  5. Pour the wet ingredients into the dry ingredients and mix until just combined.
  6. Transfer the batter to a greased loaf pan.
  7. Bake for 30-35 minutes or until golden brown.
  8. Let it cool before slicing.

Notes

  • Adjust jalapeno quantity for desired spice level.
  • Can substitute cheddar with other cheeses.
  • Store in an airtight container for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Baking
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 180
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: jalapeno cheddar bread, savory bread, cheese bread