Description
A delicious combination of fries topped with spicy seasonings and flavorful toppings inspired by Louisiana cuisine.
Ingredients
Scale
- 2 lbs frozen French fries
- 1 cup shredded cheddar cheese
- 1/2 cup diced green onions
- 1/2 cup cooked and crumbled bacon
- 1/4 cup ranch dressing
- 2 tbsp Cajun seasoning
Instructions
- Preheat the oven according to the French fries package instructions.
- Spread the frozen fries on a baking sheet and bake until crispy.
- Remove fries from the oven and sprinkle with Cajun seasoning.
- Top with cheddar cheese, bacon, and green onions.
- Return to the oven until cheese melts.
- Drizzle with ranch dressing before serving.
Notes
- Adjust the level of Cajun seasoning to match your spice preference.
- For a vegetarian option, omit the bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Louisiana
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 30mg
Keywords: louisiana voodoo fries, spicy fries, Cajun fries