Description
A creamy and flavorful dip that celebrates olives.
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup mixed olives, chopped
- 1/4 cup green onions, chopped
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a bowl, combine cream cheese, sour cream, and mayonnaise.
- Add chopped olives, green onions, garlic, and lemon juice.
- Mix well until all ingredients are combined.
- Season with salt and pepper.
- Refrigerate for at least 1 hour before serving.
Notes
- Serve with crackers or vegetable sticks.
- This dip can be made a day ahead.
- Feel free to adjust the olive variety according to your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 1g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Olive Lovers’ Dream Dip, olive dip, vegetarian dip, appetizer