Description
A savory dish featuring sausage and sweet potatoes coated in a honey garlic sauce.
Ingredients
Scale
- 1 lb sausage
- 2 medium sweet potatoes, diced
- 3 tablespoons honey
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, combine sweet potatoes and olive oil. Season with salt and pepper.
- Spread sweet potatoes on a baking sheet.
- In a separate bowl, mix honey and minced garlic.
- Drizzle honey garlic mixture over sweet potatoes.
- Add sausage to the baking sheet.
- Toss everything to coat evenly.
- Bake for 25-30 minutes until sweet potatoes are tender and sausage is cooked.
Notes
- Use any type of sausage you prefer.
- Adjust honey quantity for desired sweetness.
- Feel free to add vegetables like bell peppers or onions.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Sausage and Sweet Potatoes with Honey Garlic Sauce