Description
A flavorful and nutritious skillet dish with sausage and vegetables.
Ingredients
Scale
- 1 lb sausage
- 2 cups bell peppers, chopped
- 1 cup zucchini, sliced
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add sausage and cook until browned.
- Add onion and garlic, sauté until soft.
- Add bell peppers and zucchini, cook until tender.
- Season with salt and pepper.
- Serve hot.
Notes
- You can use any type of sausage.
- Feel free to add your favorite vegetables.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Sausage Veggie Skillet Bowl