Description
A delicious slow cooker burrito bowl recipe that combines all your favorite flavors in one dish.
Ingredients
Scale
- 1 pound ground beef
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 cup salsa
- 1 cup uncooked rice
- 1 tablespoon taco seasoning
- 2 cups chicken broth
- 1 cup shredded cheese
- 1 avocado, diced
- 1/4 cup chopped cilantro
Instructions
- Brown the ground beef in a skillet over medium heat.
- Transfer the beef to the slow cooker.
- Add black beans, corn, salsa, rice, taco seasoning, and chicken broth.
- Stir well to combine all ingredients.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, stir in shredded cheese until melted.
- Top with diced avocado and chopped cilantro before serving.
Notes
- Adjust spices to your taste.
- Can substitute ground turkey for a leaner option.
- Add your choice of toppings like sour cream or jalapeños.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg
Keywords: slow cooker burrito bowl magic, burrito bowl, slow cooker recipe