Description
A classic canned pasta dish with meatballs.
Ingredients
Scale
- 1 can of Spaghetti O’s
- 1/2 cup of frozen meatballs
- 1/4 cup of grated Parmesan cheese
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add frozen meatballs and cook until browned.
- Pour in the can of Spaghetti O’s.
- Stir and cook until heated through.
- Sprinkle with Parmesan cheese and season with salt and pepper.
Notes
- Can be served with garlic bread.
- Add vegetables for extra nutrition.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 20mg
Keywords: Spaghetti O's, Meatballs, Pasta, Quick Meal