Description
Sweet chili chicken wraps are a delicious and easy-to-make meal. They combine tender chicken, fresh vegetables, and a sweet chili sauce wrapped in a soft tortilla.
Ingredients
Scale
- 2 chicken breasts, cooked and shredded
- 1/2 cup sweet chili sauce
- 4 large tortillas
- 1 cup lettuce, shredded
- 1/2 cup carrots, grated
- 1/2 cup red bell pepper, sliced
- 1/4 cup green onions, chopped
Instructions
- Cook chicken breasts until fully cooked and shred them.
- In a bowl, mix shredded chicken with sweet chili sauce.
- Lay out tortillas on a flat surface.
- Evenly distribute lettuce, carrots, bell pepper, and green onions on each tortilla.
- Add the sweet chili chicken mixture on top of the vegetables.
- Wrap each tortilla tightly around the filling.
- Slice in half and serve immediately.
Notes
- Feel free to add other vegetables as desired.
- These wraps can be served cold or warm.
- Store leftover wraps in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Wrap
- Cuisine: Asian
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 8g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: sweet chili chicken wraps