Description
A delicious sandwich made with turkey and pesto.
Ingredients
Scale
- 2 slices of whole grain bread
- 4 ounces of sliced turkey
- 2 tablespoons of pesto
- 1 slice of Swiss cheese
- 1/2 cup of fresh spinach
- 1/4 cup of sliced tomatoes
Instructions
- Spread pesto on one slice of bread.
- Add sliced turkey on top of the pesto.
- Place Swiss cheese over the turkey.
- Add fresh spinach and sliced tomatoes.
- Top with the second slice of bread.
- Grill the sandwich on medium heat until golden brown on both sides.
Notes
- Use fresh ingredients for the best flavor.
- Substitute turkey with chicken if preferred.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Turkey Pesto Sandwich