Description
A delicious yogurt parfait layered with homemade granola and fresh fruits.
Ingredients
Scale
- 2 cups of plain yogurt
- 1 cup of homemade granola
- 1 cup of mixed berries (strawberries, blueberries, raspberries)
- 2 tablespoons of honey
Instructions
- Prepare the homemade granola.
- In a glass or bowl, layer half of the yogurt.
- Add half of the granola on top of the yogurt.
- Add a layer of mixed berries.
- Repeat the layers with the remaining yogurt, granola, and berries.
- Drizzle honey on top before serving.
Notes
- Use any fruit of your choice.
- Store leftover granola in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 parfait
- Calories: 350
- Sugar: 15g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 5mg
Keywords: Yogurt Parfait, Homemade Granola, Breakfast Recipe