Description
Cheesy taco pinwheels are a delicious snack or appetizer. They combine cream cheese, taco seasoning, and shredded cheese rolled in tortillas.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup diced bell peppers
- 1/2 cup black olives, sliced
- 4 large flour tortillas
Instructions
- In a bowl, mix cream cheese and taco seasoning until well combined.
- Add shredded cheese, bell peppers, and olives to the mixture.
- Spread the mixture evenly over each tortilla.
- Roll each tortilla tightly and wrap in plastic wrap.
- Chill in the refrigerator for 1 hour.
- Slice into pinwheels and serve.
Notes
- Use whole wheat tortillas for a healthier option.
- Feel free to add other toppings like jalapeños or green onions.
- Serve with salsa or guacamole for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cook
- Cuisine: Mexican
Nutrition
- Serving Size: 2 pinwheels
- Calories: 180
- Sugar: 1g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: cheesy taco pinwheels